Thai Green Chicken curry

Plating dessert

French Moules Marinires

Class Action

Thai Pandan and Coconut jelly

Rolling Spring Rolls

We use healthy Ingredients!

Plating fun with Filipino Turon (Banana fritters)

Shrimp Pad Thai

Mini Grilled Cheese Sandwiches

Taste of Asia Mise en Place

Mango Coconut sago

3 kinds of Rice

British-style Indian chicken curry

Chillies Rellenos

Classic Tomato Soup

Creamy Cauliflower soup

Fresh Vietnamese Spring Rolls

French Creamy Asparagus Soup with smoked salmon

Fine knives

Setting the Table

Breaded Cod Loin

Mixed Greens with Soy Sesame dressing

Cape Arugula Salad

Salad Greens with flowers

Hot ingredients

Plating fun with Filipino Turon (Banana fritters)

Bacon-wrapped Pork loin

Vegetarian Lasagna

Indian Spices

Herbed Tomatoes

Mushrooms

Prosciutto-wrapped Asparagus

Grapefruit salad

Nut-encrusted Cod curry

Vietnamese Bun cha

Chicken Mango Coconut Curry

Gals

Goat Cheese and Onions Tart

Goofing off!

A beautiful Turkey sandwich

Pork and Shrimp wrap

Class Action

The Classroom