Thai Green Chicken curry

Goat Cheese and Onions Tart

Vietnamese Bun cha

Rolling Spring Rolls

Indian Spices

Vegetarian Lasagna

We use healthy Ingredients!

Plating fun with Filipino Turon (Banana fritters)

Class Action

Classic Tomato Soup

Fine knives

British-style Indian chicken curry

Plating dessert

Cape Arugula Salad

Grapefruit salad

Chicken Mango Coconut Curry

Fresh Vietnamese Spring Rolls

Prosciutto-wrapped Asparagus

Shrimp Pad Thai

Chillies Rellenos

Bacon-wrapped Pork loin

Hot ingredients

Mushrooms

French Creamy Asparagus Soup with smoked salmon

French Moules Marinires

Gals

Goofing off!

A beautiful Turkey sandwich

Mini Grilled Cheese Sandwiches

Nut-encrusted Cod curry

Setting the Table

Plating fun with Filipino Turon (Banana fritters)

Class Action

Pork and Shrimp wrap

Mixed Greens with Soy Sesame dressing

Creamy Cauliflower soup

3 kinds of Rice

Taste of Asia Mise en Place

Thai Pandan and Coconut jelly

Breaded Cod Loin

The Classroom

Mango Coconut sago

Salad Greens with flowers

Herbed Tomatoes