We use healthy Ingredients!

Bacon-wrapped Pork loin

Pork and Shrimp wrap

Class Action

Herbed Tomatoes

Gals

Shrimp Pad Thai

Breaded Cod Loin

Rolling Spring Rolls

Mini Grilled Cheese Sandwiches

Class Action

The Classroom

Taste of Asia Mise en Place

Classic Tomato Soup

Cape Arugula Salad

Setting the Table

Plating dessert

Fine knives

Plating fun with Filipino Turon (Banana fritters)

Indian Spices

3 kinds of Rice

Plating fun with Filipino Turon (Banana fritters)

French Creamy Asparagus Soup with smoked salmon

Prosciutto-wrapped Asparagus

Vietnamese Bun cha

Creamy Cauliflower soup

Salad Greens with flowers

Mango Coconut sago

Chicken Mango Coconut Curry

Chillies Rellenos

Nut-encrusted Cod curry

Vegetarian Lasagna

A beautiful Turkey sandwich

Mushrooms

British-style Indian chicken curry

Goofing off!

Thai Pandan and Coconut jelly

Fresh Vietnamese Spring Rolls

Thai Green Chicken curry

Mixed Greens with Soy Sesame dressing

Goat Cheese and Onions Tart

French Moules Marinires

Hot ingredients

Grapefruit salad