Nut-encrusted Cod curry

Mushrooms

Mini Grilled Cheese Sandwiches

French Moules Marinires

Vegetarian Lasagna

Plating fun with Filipino Turon (Banana fritters)

Prosciutto-wrapped Asparagus

3 kinds of Rice

Shrimp Pad Thai

British-style Indian chicken curry

Fresh Vietnamese Spring Rolls

Mango Coconut sago

We use healthy Ingredients!

Taste of Asia Mise en Place

Goofing off!

A beautiful Turkey sandwich

Setting the Table

Breaded Cod Loin

Creamy Cauliflower soup

Indian Spices

Chillies Rellenos

French Creamy Asparagus Soup with smoked salmon

Plating dessert

Thai Green Chicken curry

Bacon-wrapped Pork loin

Cape Arugula Salad

Chicken Mango Coconut Curry

Thai Pandan and Coconut jelly

Class Action

Gals

Salad Greens with flowers

Fine knives

Pork and Shrimp wrap

The Classroom

Goat Cheese and Onions Tart

Mixed Greens with Soy Sesame dressing

Class Action

Vietnamese Bun cha

Classic Tomato Soup

Herbed Tomatoes

Hot ingredients

Rolling Spring Rolls

Grapefruit salad

Plating fun with Filipino Turon (Banana fritters)