Salad Greens with flowers

Breaded Cod Loin

We use healthy Ingredients!

Mushrooms

French Creamy Asparagus Soup with smoked salmon

Mango Coconut sago

French Moules Marinires

Taste of Asia Mise en Place

Nut-encrusted Cod curry

Chillies Rellenos

Prosciutto-wrapped Asparagus

3 kinds of Rice

Goofing off!

Goat Cheese and Onions Tart

Mixed Greens with Soy Sesame dressing

Bacon-wrapped Pork loin

Thai Pandan and Coconut jelly

Grapefruit salad

Hot ingredients

The Classroom

Thai Green Chicken curry

Gals

Setting the Table

Mini Grilled Cheese Sandwiches

Vegetarian Lasagna

Class Action

Fresh Vietnamese Spring Rolls

Plating fun with Filipino Turon (Banana fritters)

Rolling Spring Rolls

Creamy Cauliflower soup

Plating fun with Filipino Turon (Banana fritters)

Chicken Mango Coconut Curry

Fine knives

Cape Arugula Salad

Classic Tomato Soup

A beautiful Turkey sandwich

Herbed Tomatoes

Shrimp Pad Thai

Class Action

Plating dessert

British-style Indian chicken curry

Pork and Shrimp wrap

Vietnamese Bun cha

Indian Spices